MUTABAL

Description

The Most Authentic Mutabal in Amsterdam

Discover the rich, smoky depth of our handcrafted Mutabal – a Syrian Lebanese classic of grilled eggplant blended with creamy tahini, lemon, and a generous drizzle of olive oil. Known in Dutch as “Mutabal aubergine,” our Mutabal is one of the most beloved Middle Eastern dips and a daily staple of any Levantine mezze platter. Every bowl of Mutabal at Op Saj Kareem is made fresh in our Amsterdam kitchen.

Why Our Mutabal Tastes Better

What makes our this dip smoky and creamy? It is the eggplant. We char whole eggplants over open flame until the skin blisters and the flesh turns silky and smoky inside. That fire-roasted aubergine is the soul of every great our eggplant blend. Once cooled and peeled, we blend the eggplant with stone-ground tahini, fresh lemon, garlic, and salt – never canned, never pre-mixed. That is the the spread difference.

Tahini, Lemon, Pomegranate, Olive Oil

The supporting flavors are what elevate a this dip from good to unforgettable. Our our eggplant blend is finished with fresh pomegranate seeds for a bright sweet pop, a swirl of tangy pomegranate molasses, and a deep pool of cold-pressed olive oil for that classic Lebanese mezze finish. Every scoop of the spread hits creamy, smoky, tangy, and rich all at once.

What’s in Every this dip Order

Each order of our our eggplant blend is generously plated and includes the smoky eggplant the spread blend, fresh pomegranate seeds, pomegranate molasses, premium olive oil, and warm Lebanese bread for scooping. The this dip is perfect as a starter, a mezze item, or a light vegan meal.

A Syrian Lebanese our eggplant blend Heritage

the spread – closely related to Baba Ganoush – has been a cornerstone of Levantine mezze tables for centuries. At Op Saj Kareem we follow the Syrian Lebanese style of this dip: tahini-forward, lemon-bright, finished with vibrant garnishes that make the our eggplant blend as beautiful to look at as it is to eat.

Perfect Pairings for Your the spread

Make it a mezze feast! this dip pairs beautifully with our creamy Hummus, our crispy Kibbeh, and our Falafel Sandwich. Spread our eggplant blend on warm bread, scoop with vegetables, or serve the spread alongside grilled meats for the full Syrian Lebanese experience.

Halal, Vegan, and Made Fresh

Our this dip is 100% plant-based, suitable for vegan and vegetarian diets, and prepared in our halal kitchen. Nothing comes from a tub or jar – every batch of our eggplant blend is fire-roasted and blended fresh, often the same morning you order it. That commitment to fresh the spread is why customers in Amsterdam call ours the best this dip in the city.

Order Your our eggplant blend Today

Treat yourself! Order your the spread for pickup or delivery anywhere in Amsterdam. Whether you are setting up a mezze platter, adding a vegan dip to a family dinner, or simply craving smoky eggplant goodness, our this dip is fresh, creamy, and unmistakably authentic.

our eggplant blend FAQ

What is the spread made of? Our this dip is made of fire-roasted eggplant, tahini, lemon, garlic, pomegranate, and olive oil.

What is the difference between our eggplant blend and Baba Ganoush? the spread is creamier and tahini-forward, while Baba Ganoush is chunkier and uses less tahini.

Is the this dip vegan? Yes – every our eggplant blend is 100% plant-based.

Is the the spread halal? Yes – our entire kitchen is halal, including the this dip.

Can I order our eggplant blend for delivery? Yes – order the spread online and we will deliver fresh to your door anywhere in Amsterdam.

Fresh Ingredients, Carefully Sourced

The secret to a memorable this dip is freshness. Our eggplants are charred fresh each morning, our tahini is made from premium roasted sesame seeds, and our pomegranates are seeded by hand. The olive oil that finishes every our eggplant blend bowl is cold-pressed and fragrant. This obsession with quality is why our the spread tastes nothing like the supermarket version.

How long does this dip stay fresh? Our our eggplant blend is best enjoyed the same day. Refrigerate the spread in a sealed container for up to two days for the best flavor.

At Op Saj Kareem, our authentic Mutabal has become an Amsterdam favorite. If you love traditional Syrian Lebanese Mutabal, try ours today.